Premium 1401 Sella Basmati Rice – Extra Long & Uniformly Firm (7.80mm) Discover the exceptional consistency of our premium-grade 1401 Sella Basmati Rice, featuring an extra-long average grain length of 7.80mm. Processed using the traditional parboiling (Sella) method, this rice boasts an optimized balance of color and clarity with a Kett dark index of 28–30 and a Kett white index of 32–34. 100% Sortex-cleaned with absolutely zero foreign matter, it retains vital nutrients while cooking up beautifully firm, light, and completely non-sticky. Perfect for home cooking and demanding commercial catering setups, we export this top-tier basmati customized fully to your volume and packaging specifications.
Grown in the legendary, nutrient-rich agricultural fields of India, our 1401 Sella Basmati Rice represents a high-performing, premium-grade variety celebrated globally for its extra-long grains, rich aroma, and superior taste profile. Engineered to meet the exacting standards of both domestic kitchens and high-volume commercial hospitality, this variety ensures unmatched luxury, tradition, and consistency.
Our 1401 Sella variety undergoes a traditional parboiling process where the paddy is carefully steamed and dried under strictly controlled conditions prior to milling.
Enhanced Nutrient Retention: This parboiling technique drives essential vitamins and micronutrients from the outer husk directly into the starchy core of the grain, creating a naturally wholesome option.
Engineered Firmness: The hydrothermal processing alters the internal grain starch, reinforcing its structure. This ensures that the extra-long grains remain completely firm, fluffy, and separate after cooking—guaranteeing they will never clump or become sticky.
Optimized Whiteness Profile: With a highly balanced color profile featuring a Kett dark index of 28–30 and a Kett white index of 32–34, this grain provides a pristine, high-end presentation on the plate.
Thanks to its robust physical grain structure, our 1401 Sella Basmati Rice resists breaking during aggressive high-volume stirring or extended heat-holding cycles. Each grain elongates beautifully and absorbs complex seasonings and broths like a canvas. This makes it the preferred, high-yield choice for chefs preparing iconic large-scale dishes such as festive Biryanis, layered Pulaos, and gourmet Middle Eastern Pilafs.
Our 1401 Sella Basmati is 100% Sortex-cleaned and run through multi-stage mechanical graders to ensure flawless uniformity. Below are the precise technical characteristics of our export-grade rice:
| Parameter | Characteristic / Technical Limit |
| Purity | 90% - 95% |
| Avg. Grain Length | 7.80mm |
| Sortex | 100% Clean |
| Field Ad. Mixture | 5% - 10% |
| Moisture | 12.5% Max |
| Broken Grain | 1% Max |
| Pin Broken | 2% Max |
| Damage Grain | 1% Max |
| Discolour Grain | 1% Max |
| Kett (Dark) | 28 - 30 |
| Kett (White) | 32 - 34 |
| Immature Grain | 2% Max |
| Foreign Matter | Nil |
